La Plantation farm adheres to fair trade principles in its production of pepper and other spices. As a socially responsible agritourism site, the flagship farm is open every day of the year. It provides a one-of-a-kind experience to discover the cultivation and processing methods of the renowned Kampot pepper, along with other spices, fruits, and indigenous plants.
Visitors can participate in a complimentary guided tour of La Plantation, followed by a informative pepper and spice tasting session. Additionally, the property showcases traditional Khmer houses that have been dismantled and reassembled.
